Auld Reekie 200g

Cambus O'May Cheese

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Handcrafted Cambus O'May Cheese

All of our cheeses are handcrafted using unpasteurised milk from traditional recipes. Unlike mass-produced cheese that is standard in consistency and often unexciting in taste, cheese made with raw milk boasts a wealth of interesting flavours and textures. Part of the charm of producing raw milk cheeses is the difference in flavour that comes with different seasons so expect subtle changes in the cheese as the year goes on.

Auld Reekie 200g

Auld Reekie cheese has been carefully developed to combine the flavours and textures of traditional cheese with a delicate wood and whisky finish. Alex uses traditional smoking methods which are still employed locally in Royal Deeside to delicately smoke game such as venison and salmon.



Unpasteurised cow's milk




British Cow - hard


Salt rub

Made by

Alex Reid


Product of Scotland


Inspired by the local smoking methods used to make distinctive speciality foods in Royal Deeside, this lightly smoked hand made cheese has all the flavour of a traditional farmhouse cheese with a delicate whisky and wood finish.



Collections: Cheese

Category: Cheese

Type: Cheese